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Thursday, September 29, 2011

Watermelon/Mozzarella and Prosciutto

INGREDIENTS
10 bite-size of watermelon, rinds removed
10 bite-size pieces of Prosciutto
10 bite-size pieces of fresh Mozzarella slices
Salt and pepper
¼  cup olive oil
Juice from 1 lemon

DIRECTIONS
  • Arrange watermelon pieces on platter. Top each piece of watermelon with one piece of mozzarella and one piece of prosciutto.
  • Combine olive oil, lemon juice, salt, and pepper.
  • Drizzle over watermelon.
  • Put a toothpick in each piece.

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